Keto Taco Pie
I know that title sounds weird but trust me if you love tacos you will love this! I will keep this short and sweet by saying I have completely fallen off the wagon and let it run me over these past two weeks with being home and all the things going on in the world. So, it’s back to basics and meal planning! Starting with tonights dinner, taco pie. Enjoy!
Ingredients:
- 1lb ground turkey or meat of choice
- 2 TBSP of keto taco seasoning
- 6 Eggs
- 1 cup of heavy cream
- 1 cup of shredded cheddar
- Sour cream
- Avocado
Directions:
Pre-heat oven to 350 degrees. Grease pie plate or in my case any casserole dish I can find. Brown meat. Turn off heat and mix in the taco seasoning to evenly coat. Pour into pie plate or dish.
In a large bowl mix the eggs and heavy cream together. Pour over top of the meat mixture and top with cheddar.
Bake for 35 minutes or until brown on top and eggs are fully cooked through.
Top with sour cream, avocado or whatever taco fixings you love!
